Cristina Luisa
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我的博客
Why Iceland is Much More than a Stopover
What once seemed a wild, untouchable destination has now become one of the most popular vacation spots in the world. In 2016 alone, 1.7 million people visited Iceland, a 40 percent increase since the previous year. Tourism has been a great source of economic growth, and it doesn’t appear that it will slow down anytime soon. While interest in the island and its unearthly landscapes are soaring, the question still begs: How many people are really getting to know the destination and its people’s culture? I’d wanted to visit Iceland for almost two decades before I actually visited, so when it cam
The Comprehensive Vegan Guide to Reykjavik, Iceland
Horses. Lambs. Puffins. Sharks. These aren’t just local fauna. While researching for my trip this year, I discovered that these animals were just as likely to be served up on a plate as they were to be found in the wild. I cringed. I panicked. Traveling to Iceland had been so high up on my bucket list for longer than I could remember, and now I would have to starve, rationing pieces of a granola bar and spoonfuls of oatmeal over a five-week span. The Reality of Being Vegan in Iceland Thankfully enough, my thoughts of miserable, bland sustenance quickly faded away. I contacted a few of my
我的博客
Why Iceland is Much More than a Stopover
What once seemed a wild, untouchable destination has now become one of the most popular vacation spots in the world. In 2016 alone, 1.7 million people visited Iceland, a 40 percent increase since the previous year. Tourism has been a great source of economic growth, and it doesn’t appear that it will slow down anytime soon. While interest in the island and its unearthly landscapes are soaring, the question still begs: How many people are really getting to know the destination and its people’s culture? I’d wanted to visit Iceland for almost two decades before I actually visited, so when it cam
The Comprehensive Vegan Guide to Reykjavik, Iceland
Horses. Lambs. Puffins. Sharks. These aren’t just local fauna. While researching for my trip this year, I discovered that these animals were just as likely to be served up on a plate as they were to be found in the wild. I cringed. I panicked. Traveling to Iceland had been so high up on my bucket list for longer than I could remember, and now I would have to starve, rationing pieces of a granola bar and spoonfuls of oatmeal over a five-week span. The Reality of Being Vegan in Iceland Thankfully enough, my thoughts of miserable, bland sustenance quickly faded away. I contacted a few of my
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